by Jemma | Mains
Trying to eat less meat or looking for something different to serve to vegetarian guests at your dinner parties? Incredibly versatile, great on the BBQ or cooked in the oven, these sweet and sour halloumi skewers are packed full of flavour that even...
by Jemma | Mains
COMMISSIONED POST I’m a big believer in enjoying the simple things in life. Often we find ourselves chasing the big dreams and get lost in making plans that we forget to enjoy the little things. The same can be said about the food that we cook, we tend to...
by Jemma | Mains
COMMISSIONED POST When it comes to firing up the BBQ, for meat eaters chicken seems to feature heavily on the menu. It’s one that the whole family seems to love and it’s great for taking on different flavours, which is why it’s so popular...
by Jemma | Mains
COMMISSIONED POST Is your slow cooker currently left abandoned in the back of your kitchen cupboard, waiting for autumn to arrive? If you think that slow cooking is strictly for the colder months, let me prove you wrong with these jerk pulled pork tacos...
by Jemma | Mains
Do you always make too much risotto and get bored of eating the leftovers or not quite how to get creative with it? Before you throw your leftover risotto in the bin, check out this recipe for salmon and pea arancini cakes. See your leftovers transformed...
by Jemma | Mains
This week has been all about the sunshine, although I’ve not enjoyed the humidity so much. Turning the oven on has been a bit of an issue in this heat. Rather than cook something in a stuffy kitchen, we took the opportunity to get the BBQ going at the weekend....
