A healthy mini version of my favourite banana bread recipe
Servings: 5
Author: Jemma Andrew-Adiamah
Ingredients
1 1/2cupsground almonds
3eggs
1banana
1/2cupdesiccated coconut
4tbsphoney
1tspcinnamon
1tspbaking powder
Instructions
Beat the eggs and honey together in a bowl before adding a mashed banana. Stir in the coconut, cinnamon, ground almonds and baking powder until well combined. Transfer the mixture into mini loaf trays and fill 3/4 of the way up.
Bake in a pre-heated oven at 180 degrees for 20-25 minutes until golden brown. Enjoy!