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Chocolate Dipped Salted Figs
Prep Time
10
mins
Total Time
10
mins
A speedy snack idea with figs to help tame those chocolate cravings!
Author
:
Jemma Andrew-Adiamah
Ingredients
16
dried figs
150
g
melted chocolate
pinch of rock salt
Instructions
Melt the chocolate in a bowl in microwave for roughly 2-3 minutes.
Take a fig and dip half of it into the chocolate. Set aside on some greaseproof paper and repeat with the rest of the figs.
Sprinkle the figs with rock salt and leave to set before eating.