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Chocolate and Ginger Oats
Prep Time
5 mins
Cook Time
3 mins
Total Time
8 mins
 
Creamy and delicious oats full of chocolaty goodness for breakfast.
Servings: 1
Author: Jemma Andrew-Adiamah
Ingredients
  • 1/2 cup rolled or jumbo oats
  • 1 cup of water
  • 1/2 cup of unsweetened almond milk
  • 1 tsp of ginger
  • 1 tsp of ginger coconut sugar
  • 2 tsps . cocoa powder
Instructions
  1. First add the water to the oats and cook in the microwave for 2 minutes and then stir in the ginger, cocoa powder and coconut sugar. Add 1/2 cup of almond milk and cook for a further minute and stir until well combined and creamy.
  2. Serve hot and go crazy with the toppings.